Ronza
Dried Food
Dried fruit can boost your fiber and nutrient intake and supply your body with large amounts of antioxidants.
Dried Food
How we dry food safely
By using the right combination of warmth, low humidity and air current, you can safely dry foods. To dry foods successfully you need:
Low humidity: Low humidity allows moisture to move from the food to the air.
A source of low heat: The warm temperature allows the moisture to evaporate.
Air circulation: Air currents speed up drying.
Dried foods are tasty, nutritious, lightweight, easy to prepare, easy to carry and easy to use. Low humidity, low heat and good air circulation are critical for successful drying
Nuts
Description
There are more than 20 different types of edible nuts around the world. These include common, widely known types of nuts such as almonds, walnuts, pecans, cashews, hazelnuts, peanuts, macadamia nuts, pine nuts, Brazil nuts, pistachios, and butternuts, among others.
Storage
For not more than 18 months
Refreezing is not allowed
Spices
galic
Description
Add bold garlic taste to your dishes with these convenient dried flakes. Chopped and dried for easy use, skip peeling and mincing fresh cloves. All-natural and preservative-free, these flakes deliver consistent flavor to soups, stews, sauces, and more. Simply sprinkle or rehydrate for delicious garlic magic!
Storage
For not more than 18 months
Refreezing is not allowed
Dry place
onion
Description
Dehydrated Onions contains various vital nutrients and low amounts of sodium, calories, and fat, dehydrated onions are one of the healthier choices compared to most other flavoring aids.
Storage
For not more than 18 months
Refreezing is not allowed
Packing
Bags = 40 Grams
Dried Fruits
dates
Description
We select smooth, firm, and crisp green beans that snap when bent, ensuring they are bright green and undamaged.
Storage
For not more than 18 months
Refreezing is not allowed
Dry place
MANGO SLICE
Description
A mango is ready to eat when the skin color changes from being all green. As mangos ripen, they turn yellow, orange, red, purple, or any combination of these colours.
Storage
Deep-freeze store (-18°C)
For not more than 18 months
Refreezing is not allowed
Strawberry
Description
the strawberry has lighter parts near the stem or on the bottom, it’s going to have a more sour taste than a strawberry that has a nice bright red all over, bright lustre, and firm, plump flesh.
Storage
For not more than 18 months
Refreezing is not allowed
dried Raisins
Description
A mango is ready to eat when the skin color changes from being all green. As mangos ripen, they turn yellow, orange, red, purple, or any combination of these colours.
Storage
For not more than 18 months
Refreezing is not allowed
Packing
Bags Net weight 400 g
Packaging Size 10 Kg
Dried Food
Dehydrated foods can be a healthier alternative to many snacks, and you can add them to salads, oatmeal, baked goods, and smoothies. Because they rehydrate in liquid, they’re also easy to use in recipes. Dehydrated foods keep their nutritional value.
40+
Products
20+
Happy Clients
12
Branches and parteners
